Follow

never going back to nonstick cookware after getting into seasoned cookware

@capotej g_d yeah, teflon got you using a blunt silicone spatula, cast iron has you thinking about sharpening your spatula

@bonzoesc got a carbon steel pan lately and i love it, its the perfect mix of cast iron and stainless steel (from madeincookware.com, if curious)

@capotej i had regular cast iron from several moves that was rusty, so i sanded it off, re-seasoned it, and just cooked

this is after frying an egg but before cleaning the pan, unbelievable to me

Sign in to participate in the conversation
MyToot

The social network of the future: No ads, no corporate surveillance, ethical design, and decentralization! Own your data with Mastodon!